Tuesday, June 12, 2011   Leave a comment


Today we made, topped and ate crêpes, learned about chefs’ hats, and met a world-famous French chef named Alain Ducasse.  We also learned a lullaby about food, and had it sung to us by a dog (all these links are below).  What a fun morning!!

Today’s vocabulary:

Un – one                                                                        Le sucre – sugar

Deux – two                                                                    Le lait – milk

Trois – three                                                                 Le chocolat – chocolate

Quatre – four                                                                La farine – flour

Cinq – five                                                                     Les oeufs – eggs

Six – six                                                                          La confiture – jam

Sept – seven                                                                  Le citron – lemon

Huit – eight                                                                   Manger – to eat

Neuf – nine                                                                    Boire – to drink

Dix – ten

Crêpes recipe: http://www.foodnetwork.com/recipes/alton-brown/crepes-recipe/index.html

Fais dodo (lullaby) song: http://www.youtube.com/watch?v=a9elhJBcSTs

Fais dodo (dog version): http://www.youtube.com/watch?v=bcd88yJ_gbc&feature=fvsr

French chef Alain Ducasse: http://www.alain-ducasse.com/













Posted June 14, 2011 by frenchcooking2011 in Uncategorized

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